Tuesday, October 5, 2010

mmmmm good and kid friendly

I was digging around looking for recipes that would be quick for making after work. I stumbled upon this one and thought I would give it a try. It was tasty delicious and as I was eating it I got to thinking that those of you with kidlets might enjoy this as it seems somewhat kid friendly.

Pepperoni Pizza Skillet

5 cups uncooked wide egg noodles
1 1/2 pounds ground beef
1/2 cup chopped onion
1/2 cup chopped green pepper
1 1/2 cups chopped pepperoni
1 jar (14 oz) pizza sauce
1 can cream of mushroom soup
1 can sliced mushrooms
1/2 cup grated parmesan cheese
1/4 t garlic powder
1/4 t oregano
1/2 cup shredded Mozzarella cheese

*Cook noodles according to package directions.

*Meanwhile, in a large skillet, cook the beef, onion and pepper over medium heat until meat is not longer pink; drain. Stir in the pepperoni, pizza sauce, soup, mushrooms, parmesan cheese, garlic powder and oregano.

*Drain noodles; stir into skillet and heat through. Sprinkle with mozzarella cheese.

*Enjoy!

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