Honey Glazed Ham

1 boneless fully cooked ham (3 to 4 lbs)
1/2 cup water
1 cup honey
1/2 cup packed brown sugar
1 tsp ground cloves
1/2 tsp ground mustard

Score the ham making diamond shapes 1/2 in deep. Place on a rack in a well greased foil-lined roasting pan. Add water to pan. In a small bowl, combine the honey, brown sugar, cloves, and mustard; pour over ham.

okay, so that is the real recipe but this is what I did...

bought a 2 lb pre-sliced ham, put it in a glass bread pan and kind of spread it all out to fit the whole pan. I mixed everything...water and all and poured it over the ham and cooked it that way.

mmmmmm....delish!