i'am sure that this is in one of the cookbooks but...i don't know where.
1/2 c. honey
1/4 c. butter
1/2 c. Dijon mustard
1 T. curry powder
1 T. lemon juice
1 T. soy sauce
use bone-in skin-on chicken. place chicken skin side down. mix all ingredients in small pan, heat until butter is melted. pour over chicken, cover, refrigerate all day or over night. turn chicken over before baking.
bake covered 350 for 1 hour, uncover and bake 15 minutes more. baste with juice a few times. serve with rice or potatoes.
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