Almond LOVERS??

Ok, so this is the BEST EVER recipe for almond bars out there. SO incredibly good. It is comparable to banket without the bread around it. These are dangerous for me to have in the house... enough said.

Almond Bars

1 cup Margerine
10 oz block of almond paste
1 3/4 cup Sugar
2 eggs
1/2 tsp. salt
2 cups Flour

Cream together first 3 ingredients (it takes awhile to get the paste broken up) until fluffy, add eggs, salt and flour. Beat until smooth. Put in greased 9x13 pan. Bake at 350 for 25-30 mins. They won't look completely done, but that is the way it is supposed to be.

Glaze:
1 1/2 cup powdered sugar
2 Tbsp milk
1 tsp almond extract
Cream together and spread on top of bars.