Dinner is Ready...
when the smoke alarm goes off!
Friday, August 5, 2011
Aunt Lynns Fresh Salsa
8 med. tomatoes, chopped
2 garlic cloves
1
sm
.
jalapeno
pepper (keep seeds if you want it hot)
1 yellow pepper
juice from 2 limes
1
vidalia
onion
few shakes of
tabasco
sauce
2 T. fresh cilantro
2 t of sea salt
Mix and enjoy.
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