Mom gave me a lot of recipes to put on the blog for her. this one is hers too. this might be the one we had at the park for aunt trisha's birthday.
1 c. boiling water
3 oz raspberry jello
1/4 c. white sugar
1 pt. frozen (or fresh if you have it) raspberries
1 T. lemon juice
mix jello with water and add sugar. stir until sugar is dissolved, then add lemon juice and raspberries. refrigerate, stirring occasionally until thickened.
3 oz. cream cheese
1/3 c. pd (i assume means powdered) sugar
1 pt. whipping cream
1 t. vanilla
dash of salt
whip whipping cream. in another bowl mix rest of ingredients. combine both mixture together. Use graham cracker or pastry crust. when jello mixture us thickened put 1/2 of the cream mixture in bottom of pie, then 1/2 jello mixture. repeat. chill and serve.
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