Just a little something!

So this is what I brought this past Sunday for lunch. I just dump, so have fun guessing how much you are supposed to put in.

Italian Pasta!!! (mmm... delizioso)


1 lb of Tri-colored spiral Pasta
1 Cup of Italian Dressing (I usually add a bit more before I serve it b/c it always dries up a tad)
Cucumber, cut & skinned
Pepperonis, quartered
Celery Salt (about a tsp)
Parsley (about a Tbsp)
Garlic Powder (about a tsp)
Onion Salt (about 1/2 tsp)
Ground Mustard (about 1/8 tsp)
Parmesan Cheese

Cook Pasta. In large bowl combine all spices. Add dressing, stir. Add cooled off Pasta, stir. Add Pepperonis and Cucumbers, stir. Top with some Parmesan Cheese. Chill. Enjoy!!

Just that easy!!