i got this recipe from the Taste of Home Ultimate Cookie Collection book. i absolutly love these.
Soft Lemonade Cookies
1 c. butter, softened
1 c. sugar
2 eggs
3 c. flour
1 t. baking soda
6 oz. frozen lemonade concentrate, thawed, divided
additional sugar
Cream butter and sugar, add eggs. Combine flour and baking soda, add to creamed mixture alternately with 1/3 c. of lemonade concentrate. Mix well.
Drop dough by rounded teaspoonfuls onto ungreased baking sheets. Bake 400 for 8 minutes. Remove to wire racks. Brush with ramaining lemonade concentrate, sprinkle with sugar. Cool.
Betsy - I made these this weekend and yummy, they were amazing!
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