After much stress and aggravation Mom was finally able to reset her password and get on this blog! BUT since just resetting the password took a phone call to her daughter and brought on many sighs and moans and groans, we thought it best for her to have 'live' training on how to add posts. I am adding a recipe that I have that she lost and wants back. But be sure to know...this one originated with mom...it is her recipe! :) that good enough mom?
Here it is...mom's 1st addition to this blog!
SPICED APPLE CIDER
1 gal apple cider
1 qt cranberry juice
1 t cinnamon
2 cinnamon sticks
1 t whole clove
½ cup brown sugar
Pour cider and juice into percolator.
Put rest of ingredients in top.
Percolate about 1 hour
I shared this one with my other recipe exchange group and Tamara said she puts all the spices in a square of cheesecloth, tie it off, and let it float in the cidar for at least a couple of hours. The sugar goes right into the juices. Works pretty well, except you have to fish the soggy cloth out later.
ReplyDelete...just a helpful hint...